Published by Tournesol
A little bit about moi:
I am a mom, a nana, a sister, a woman, a friend, a human being…a youth counsellor, Family Life Educator.
I have been working in the helping profession for over 25 years and volunteered in various capacities from youths to seniors.
Tournesol is my nom de plume for haiku and other Japanese form poetry here at Tournesoldansunjardin https://cheryllynnroberts.wordpress.com I hope you enjoy reading through my daily waka.
I also have another blog "Stop the Stigma" where I may stand on my soapbox now and then and hope it will become a place to drop in and share or comment on issues important to you. In that vein this could be a great way to learn from each other.
http://stigmahursteveryone.wordpress.com
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Tournesol dans un Jardin 
I just had some corn on the cob last night…
That first corn of the season is so sweet.
While I boiled mine I know you can roast the corn, after you have pulled back the husk and removed the silk. You put your spices on the cob and then put the husk back up and on the grill. Yum.
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Indeed, my son lives in the country and has been eating fresh sweet corn since end of July. At work I cook 2 in the microwave with the husk on and remove only after…it is delicious…one to two mins per cob. Btw, this photo was taken Friday at my friend’s home
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Our local volunteer fire companies sell ‘Chicken Corn Soup’ – corn from local farmers 🙂
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Oh Yum!!! I buy it sometimes when it<s on sale…I should learn how to make it…so good!!
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Great idea! And a wonderful haiku!
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Maybe this does happen…hope you are well, Janice x
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Nice one Cheryl Lynn.
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Thank you, Kristjaan, hope your father is doing well.
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He is home and is recovering well
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Awesome:)
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